The Inglis Restaurant is open seven days a week for dinner from 5pm until 9.30pm. This offers a fixed price menu; 2 courses for £18.50 and 3 courses for £23.00. Our head chef, produces this menu using the best of local seasonal produce with creative style and passion. The menu changes every week, offering four starters, eight main courses and four desserts.
This dinner menu offers the equivalent of a pre-theatre dinner menu, in terms of value for money with the benefit that it is available all night every night.
Children dining in the restaurant can order half portions or dine from the children’s menu priced: main course £5.50, two courses £6.50, three courses £7.50, all meal deals include a soft drink.